Pure Joy Planet

Our Courses

  • Gluten-Free Desserts and Pastries Course

    Online

    For only $199.00, satisfy any sweet tooth – dessert, decadent breakfasts and pastries await you. Learn how to make scones, cakes, pies, custards, frostings and more to satisfy any sweet tooth. There is something for everyone and the best part is they are actually nourishing and healthy (diabetic friendly). These delicacies are perfect for any brunch or weekend breakfast and can be stored or frozen for a rainy day. Perfect for a cafe menu.


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  • Advanced Raw Vegan Culinary Arts Certification Online

    Online

    In this Advanced Raw Vegan Culinary Training, you will learn to prepare and serve exquisite meals from the comfort of your own home. Whether you want to advance in your professional culinary career or learn how to create healthy, healing gourmet dishes for your family and friends, this program will open your mind to a new and exciting way to prepare food. You will cover advanced techniques to create truly entertaining dishes, along with the science of flavor balancing and recipe development. You can complete the training on your own time in as little as 3 months or at a pace that’s right for you. Once you have completed the course you have the option to get your Certificate of Completion (see criteria below) or pursue a Professional Certification by completing other advanced culinary techniques under the guidance of Elaina Love (See details below). Become immersed in a fun and interactive culinary arts experience that is based on 20+ years of healing experience and developing allergy free, low glycemic recipes!


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  • Warming Winter Elixirs ONLINE Workshop

    If you’ve ever been interested in medicinal mushrooms, elixirs or Chinese herbs but don’t know where to begin, or want to boost your immunity naturally this winter – then this class is for you! Skip the flu shots, add in these powerful healing allies. Learn how to make your own delightful and medicinal herbal elixirs using medicinal mushrooms like reishi and chaga and traditional Chinese herbs like ashwagandha, he shou wu, and rehmannia.


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  • New Years 4-Week Plant-Based Ketogenic Program

    January 8, 2018 – February 4, 2018, Online

    Motivated to start adding more plant-based recipes into your diet but need a little more help? Have you heard of a ketogenic diet but don’t understand how to make it sustainable? Need a complete diet change for the new year? Elaina Love is an expert in cleansing, balancing hormones, weight loss, and healing through a ketogenic, high fat/low carb diet, using all vegan foods. Join our Love Camp Support Group January 8th – February 4th, online to learn how you can heal too. Immerse yourself in a plant-based lifestyle, make simple and easy recipes for daily living and get fit too! Indulge in some of the best recipes on the planet while nourishing you and your family. Deprivation and scale not included.  


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  • Raw Vegan Chef Certification – New York City

    March 31, 2017 – April 3, 2017, Caravan of Dreams, New York City

    This Raw Chef Certification is a blend of theoretical and hands on training taught by our dedicated Pure Joy Academy instructors. This is Pure Joy Academy’s Level 1 Immersion Course.


    Whether you want to advance in your professional culinary career or learn how to create healthy, healing gourmet dishes for your family and friends, this program will open your mind to a new and exciting way to prepare food. You will cover beginner techniques to create truly entertaining dishes, along with the science of flavor balancing and recipe development.
    As a graduate you will have prepared over 50 delicious, nourishing, gluten-free, low-glycemic and family friendly meals.  Also included are daily nutrition lessons and Q&A with Elaina Love, the founder of Pure Joy Culinary Academy and special expert guests.
    This course in New York City is located at the best vegan restaurant in the East Village.


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  • Level 1 Raw Vegan Culinary Arts Certification Online

    Online

    In this Level 1 Raw Vegan Chef Certification Training Course you will learn to prepare and serve exquisite meals from the comfort of your own home. Whether you want to advance in your professional culinary career or learn how to create healthy, healing gourmet dishes for your family and friends, this program will open your mind to a new and exciting way to prepare food. You will cover beginner techniques to create truly entertaining dishes, along with the science of flavor balancing and recipe development. You can complete the training on your own time in as little as 3 months or at a pace that’s right for you. Once you have completed the course you will obtain a Professional Certification under the guidance of Elaina Love (See full details here) and can then move on to our Advanced Culinary Arts Certification Program and other Advanced Licensing Programs. Become immersed in a fun and interactive culinary arts experience that is based on 20+ years of healing experience and developing allergy free, low glycemic recipes! This 100% online course is designed to help you build a new career, while simultaneously helping you achieve the healthy body you have always dreamed of. For full details and course description, visit us HERE


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  • Liver Flush Cleanse Program Guided by Elaina Love

    November 13, 2017 – November 19, 2017, Your Home

    Elaina Love and our team of experts are here to guide you through this online liver flush cleanse video course. Have you been thinking about cleaning out your body of unwanted toxins, but just haven’t had the knowledge or willpower to start. Well, look no further because help is on the way! After 20 years of following my own cleansing and detoxifying protocols, as well as leading others in extended cleanses, I know what it takes to get your body functioning optimally. A cleanse like this will recharge you to get up and go!


    During this cleanse you will take supplements to support your organs, reverse inflammation (puffiness and weight gain), and get that spring back in your step. As the seasons change, it is the perfect time to recharge your immunity. A lot of those symptoms are just the body wanting to rid itself of excess mucus and toxins quickly. When we cut out those inflammatory and mucus forming foods such as meat, sugar, gluten, and dairy, and replace them with high vibration, nourishing soups, smoothies, juices, salads and more, we become supercharged and ready for LIFE!
    The organs function much better (especially the heart and liver) when we are detoxified and cleansed of any unwanted liver and gallbladder stones, as well as fat (think fatty liver and gallstones). Yuck! Who wants that?

    It’s time to take on your own power to heal!


    During November 13th – November 19th, you will be watching two videos per day in the morning and evening for seven days, right from your own home and do as directed. In these online lessons, you will learn about the science of fasting, how to create a balanced lifestyle based on intuitive eating, how to incorporate movement into your daily activities, how to listen to your body’s instincts and work with emotional cleansing. Via our Facebook cleanse page, you can ask questions, share with other cleansers and connect on a personal level. Worried about being hungry? We have designed a menu that will allow you to feast on healing beverages, blended soups, and smoothies and take healing supplements. These supplements will help to soften and release unwanted liver and gallbladder stones and dilate your intrahepatic ducts for easy release and removal of stones and toxic debris through the colon (not urethra).


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  • Detox Training – Cleansing for Extraordinary Health in Bali

    April 25, 2016 – April 29, 2016, Ubud, Bali - Indonesia

    Level 4, Week 4


    This 5-Day Detox Training is an experiential course. You will cleanse your body guided by expert detox coaches and your extensive Detox Manual. Practice cleansing protocols, and feast on healing beverages and supplements. As a graduate, you will have completed coursework focused on the science of fasting, how to create a balanced lifestyle based upon intuitive eating, movement, listening to the body’s instincts, and emotional cleansing.


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  • Master Chef and Teacher Training

    February 17, 2016 – March 1, 2017, Tucson, Arizona - U.S.A.

    Level 1, February 17th-20th This course is a blend of theoretical and hands on training taught by the experts in plant based nutrition. As a graduate you will have prepared delicious meals which are nourishing, gluten-free, low-glycemic and suitable for families and clients alike. You will become versed in the latest nutrition information, including gut and brain health, body type balancing and tools for optimal living. Prerequisite: None


    Level 2, February 22nd – 25th This coursework is a great beginning to prepare for a career in plant based culinary arts. Tailored to increase your understanding of how food affects the body, you will explore how to create a balanced nutrition plan for your unique body type. You will learn advanced culinary techniques to increase your repertoire of fully raw meals. Prerequisite: Certification of Level 1 (in-person or online coursework)
    Level 3, February 27th – March 1st

    This advanced chef and teacher training focuses on traditional pastry techniques, innovative dehydration skills, gourmet desserts, and mastery of textures. Become an expert in making your recipes explode with flavor! Become inspired and receive ideas about how to start a raw food business, and learn the best next steps to take as a raw food educator. This course is suitable for raw food and professionals, and those who love plant based meals which are creative. Prerequisite: Certification of Level 2


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