To teach you how to have a balanced, healthy lifestyle that is tailored to individuals unique needs.
To bring Pure Joy and Gourmet Bliss to the planet through teaching the Power of a Whole Food, Plant-based Lifestyle.
Pure Joy Planet is a culinary school with classes, courses, and certifications offered as interactive courses, globally and online.
Pure Joy Planet is operated by Founder and Director, Elaina Love. The Pure Joy Academy has trained over 600 students from 20 countries since founded in 2010. Our courses and certifications offer the highest quality interactive learning experience in the world of raw and plant-based culinary arts.
Raw Vegan Chef Certification Hong Kong – Level 1
March 22, 2019, Hong Kong
Pure Joy Planet Asia 2019 Level 1 – 美國認證生機素食課程Level 1 現正招生！擺脫傳統飲食概念，以生機素食為生活注入生機！無論你是否素食者
查詢電話: (852) 2111 4106/whatsapp 6690-8381 或 email 到info@purejoyplanetasia.com
If you want to learn how to create a vegan version of your favorite junk food that, and substitute unhealthy ingredients like for a variety of delicious, exciting recipes like grain-free zucchini pasta, sugar-free chocolate pudding, hearty soups, and how to make a green smoothie that actually tastes good, then this is a great training for you! ! You will start to understand why a vegan diet /raw food not only support good health but actually you will thrive in that way of living! As a graduate, you will have prepared over 50 delicious meals which are nourishing, gluten-free, low-glycemic and suitable for families and clients! A great gift for yourself or someone you love who love healthy cooking and want to feel good for a lifetime! Course: Pure Joy Planet Asia 2019 Level 1 Certificate
Date: 22-25 March 2019 (total 4 full day)
Address: Fotan, Hong Kong
Inquiry: (852)2111-4106/whatsapp (852)6690-8381 or email at email@example.com
Katelyn Louise – Director
Katelyn Louise is Pure Joy Planet's Director. Her specialty is in healing the gut from autoimmune, bacteria and hormonal imbalances. She loves teaching her clients how to use delicious low-glycemic, gluten-free, plant-based foods, and superfoods for optimal health. She is also a private chef and works with clients one-on-one on their health journey.
Monique Bogni – Instructor & Nutrition Coach
Monique is a certified nutritionist and Pure Joy Academy Instructor who helps people transition to healthier ways of eating. She is extremely passionate about teaching people what it means to eat healthy so they can stop dieting and start feeling confident about food.
Dr. Ritamarie is a licensed Doctor of Chiropractic with Certifications in Acupuncture, Nutrition, and Herbal Medicine. She is passionate about teaching it to practitioners in her Nutritional Endocrinology Certification Porgram.
Kristin is a graduate of Pure Joy Academy and teaches plant-based cooking classes in the Phoenix Valley. She is a blogger and activist in healthy plant based cuisine and runs a non-profit healthy food program.
I LOVE food, but I also love feeling my best. Pure Joy Planet has been a dream come true in incorporating good tasting food with my body in mind. As Pure Joy' PR manager and marketing director, I have the privilege of sharing my passions with the world!
Ali Stringer is a Pure Joy Certified Food Chef & Personal Fitness Trainer. Ali is an award winning body builder and competes as a Plant-Based Athlete. She loves teaching and sharing her fitness & food lifestyle with others. Ali is a married mother of two beautiful boys living in Darwin, Australia.
Angie Lam – Asia Branch Owner
Angie is one of the pioneers of the raw food movement in Hong Kong and the author of the first bilingual raw food recipe book, “Raw in The City”. You can find Angie teaching her recipes on the mass media and public events in Hong Kong. She is now a Licensed Pure Joy Branch Owner in HK.
Elaina Love – Founder & CEO
Elaina Love is one of the pioneers in the steadily growing ketogenic plant-based food movement.Elaina's teachings focus on low carb ingredients, healthy fats, and full flavored holistic plant food. With 18 years of teaching experience, she can help you reach your goals whether it is weight loss, hormone balancing, regaining your vitality, or starting a career in holistic health.
Crystal Bonnet is a Plant-Based Chef and Instructor in Vancouver, Canada. A Pure Joy Graduate herself, she enjoys sharing her love for healthy and beautiful food with her students and readers through recipes, inspirational stories, and beautiful food photographs that prove eating a nutritious and healthy diet can be fun, delicious, and life-changing.